Assoc. Prof. HÜSEYİN AKŞİT

Publication Network

Articles 68

1. Antioxidant and Antiproliferative Activities of Three Endemic Scrophularia Species: S. erzincanica, S. subaequiloba, and S. libanotica var. armena

Ulutaş Y., KÖKSAL E., AKŞİT H., ALTAY A.

Chemistry and Biodiversity , vol.22, no.11, 2025 (SCI-Expanded, Scopus) Sustainable Development

2. Synthesis and Antimicrobial Evaluation of Silver Nanoparticles Mediated by Alchemilla erzincanensis

AKŞİT H., Gergin Ö.

Journal of Science and Mathematics Letters , vol.13, no.2, pp.48-56, 2025 (Scopus)

3. Exploring chemical composition, anti-acetylcholinesterase, and anticancer activities of Pistacia atlantica Desf

Bakka C., AKŞİT H., Zahnit W., Şahin B., AYDIN A., Tokul-Olmez O., et al.

Pharmaceutical Biology , vol.63, no.1, pp.837-858, 2025 (SCI-Expanded, Scopus) Sustainable Development

4. Insecticidal activity of essential oils from three Achillea species and associated gene expression responses in Rhyzopertha dominica

Tüfekçi A. R., Tüfekçi E. D., Karakoç Ö. C., AKŞİT H., Yırtıcı Ü., Şahin B., et al.

Journal of Essential Oil-Bearing Plants , vol.28, no.6, pp.1283-1299, 2025 (SCI-Expanded, Scopus)

5. Antimicrobial Activity and Chemical Composition of Essential Oil Extracted from Hyoscyamus niger L. Inflorescence

GÖZCÜ S., AKŞİT Z., AKŞİT H.

Erzincan Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.17, no.3, pp.751-760, 2024 (TRDizin)

6. Antioxidant Activity and Theoretical Profile of Novel 2,4,6-Triarylpyridine Derivatives Based on Syringaldehyde

ALBAYRAK E. N., ŞİMŞEK S., MUSATAT A. B., MUSATAT A. B., AKŞİT Z., AKŞİT H., et al.

Düzce Üniversitesi Bilim ve Teknoloji Dergisi , vol.12, no.2, pp.981-999, 2024 (TRDizin)

7. Phytochemical analysis and biological evaluation of Ferulago setifolia K. Koch

Gözcü S., Akşit Z., Şimşek S., Kandemir A., Aydın A., Yılmaz M. A., et al.

Journal of the Science of Food and Agriculture , vol.104, no.3, pp.1382-1390, 2024 (SCI-Expanded, Scopus) Sustainable Development

8. Exploring the potential of bilberry extracts as natural antifungal and bioherbicidal agents in agriculture: composition and antioxidant activity Istraživanje potencijala ekstrakta borovnice kao prirodnih antifungalnih i bioherbicidnih agenasa u poljoprivredi: sastav i antioksidativna aktivnost

Bayar Y., Yılar M., AKŞİT H., Genç N.

Botanica Serbica , vol.48, no.2, pp.163-172, 2024 (SCI-Expanded, Scopus)

9. Chemical composition, antifungal, antibacterial, and insecticidal activity of Echinophora chrysantha essential oil

AKŞİT Z., FIRAT M. Ç., AKŞİT H., Bayar Y., ALKAN M., ŞİMŞEK S.

Journal of Essential Oil-Bearing Plants , vol.27, no.2, pp.374-382, 2024 (SCI-Expanded, Scopus)

10. Activation Effect of 2-β-hydroxy Manoyl Oxide Isolated from Sideritis perfoliata on Carbonic Anhydrase Isoenzymes I and II

AKŞİT H., Rasul A., Adem Ş., Güler Ç., Demirtaş İ.

Current Bioactive Compounds , vol.20, no.4, pp.82-89, 2024 (Scopus)

11. Essential oil of endemic Centaurea paphlagonica: chemical composition, insecticidal, enzyme inhibitory activities and molecular docking approach

Rıza Tüfekçi A., Karakoç Ö. C., Tüfekçi E. D., Kürşat M., Portakal P., Göçeri A., et al.

Journal of Essential Oil-Bearing Plants , vol.27, no.4, pp.1190-1203, 2024 (SCI-Expanded, Scopus)

12. Two new compounds from endemic Centaurea paphlagonica (Bornm.) Wagenitz and their cytotoxic activities

Tüfekçi A. R., Demirtaş İ., AKŞİT H., Arslan Ş., Kocabıyık K., Zeybek S., et al.

Chemical Biology and Drug Design , vol.103, no.1, 2024 (SCI-Expanded, Scopus)

13. Ferruginoside D: A Novel Phenylethanoid from Verbascum leiocarpum

ŞİMŞEK S., AKŞİT H., AYDIN A., KÖKSAL E.

Chemistry and Biodiversity , vol.20, no.12, 2023 (SCI-Expanded, Scopus)

14. Evaluation of insecticidal and enzyme activity potentials of essential oils and extracts of Chenopodium botrys against storage products pests

Tüfekçi A. R., Akşit H., Şimşek S., Adem Ş.

Bulletin of Biotechnology , vol.4, no.1, 7 - 12, pp.1-6, 2023 (Peer-Reviewed Journal)

15. Isolation, characterization and anticancer activity of secondary metabolites from Verbascum speciosum

Demirci S., ALP C., AKŞİT H., Ulutaş Y., ALTAY A., Yeniçeri E., et al.

Chemical Biology and Drug Design , vol.101, no.6, pp.1273-1282, 2023 (SCI-Expanded, Scopus) Sustainable Development

16. Isolation of Undescribed Biflavonoid from Potamogeton pusillus L. and Antidiabetic Activity Properties

AKŞİT H.

Records of Natural Products , vol.17, no.3, pp.501-508, 2023 (SCI-Expanded, Scopus, TRDizin)

17. LC-ESI-MS/MS Chemical Characterization, Antioxidant and Antidiabetic Properties of Propolis Extracted with Organic Solvents from Eastern Anatolia Region

Akman T. Ç., Şimşek S., Kayir Ö., Akşit Z., Akşit H., Genc N.

Chemistry and Biodiversity , vol.20, no.5, 2023 (SCI-Expanded, Scopus)

18. Isolation and cytotoxic activities of undescribed iridoid and xanthone glycosides from Centaurium erythraea Rafn. (Gentianaceae)

Akşit H., Gözcü S., Altay A.

Phytochemistry , vol.205, 2023 (SCI-Expanded, Scopus) Sustainable Development

19. Isolation, Characterization, and Antiproliferative Activity of Polymethoxy Flavones from Mentha dumetorum

AKŞİT H., Ozan E., Erenler R.

Natural Products Journal , vol.13, no.7, pp.20-26, 2023 (Scopus) Sustainable Development

20. Purification of α-pinene, sabinene, and 2,4,5-trimethyl benzaldehyde using NP-Prep-HPLC from Ferulago setifolia essential oil and their antibacterial activity

AKŞİT Z., AKŞİT H., KANDEMİR A.

Journal of Essential O il & Plant Composition , vol.1, no.2, pp.54-59, 2023 (Peer-Reviewed Journal)

21. Design of Thymol Loaded Dental In Situ Gels; In Vitro Evaluation

Polat H. K., Gözcü S., Akşit H.

Süleyman Demirel Üniversitesi Sağlık Bilimleri Dergisi , vol.13, no.3, pp.475-484, 2022 (TRDizin)

22. Chemical Components of Rosemary (Rosmarinus Officinalis) Eseesntial oil and in vitro Fumigant Activity in Storage Diseases

BAYAR Y., AKŞİT H.

AFS- ADVANCES IN FOOD SCIENCES , vol.44, no.4, pp.119-123, 2022 (Peer-Reviewed Journal)

23. LC-MS/MS profiling phytochemical content of Echinophora chrysantha (Apiaceae) and antiproliferative, antioxidant activity

AKŞİT Z., AKŞİT H., ŞİMŞEK S., KANDEMİR A., KÖKSAL E.

Pharmacy & Pharmacology International Journal , vol.10, no.5, pp.190-194, 2022 (Peer-Reviewed Journal)

24. Chemical Composition and Antifungal Activities of the Essential Oils of Thymus Species (Thymus pectinatus, Thymus convolutus, Thymus vulgaris) Against Plant Pathogens

AKŞİT H., Bayar Y., ŞİMŞEK S., ULUTAŞ Y.

Journal of Essential Oil-Bearing Plants , vol.25, no.1, pp.200-207, 2022 (SCI-Expanded, Scopus) Sustainable Development

25. Isolation, characterization and antiproliferative activity of secondary metabolites from tanacetum alyssifolium (Bornm.) grierson

Köksal E., Ulutaş Y., Şimşek S., Bayraktar T., Altay A., Çatır M., et al.

Records of Natural Products , vol.15, no.2, pp.122-129, 2021 (SCI-Expanded, Scopus, TRDizin)

26. Chemical components and insecticidal effects of essential oils from three lavender cultivars against adult Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae)

Alkan M., Güzel M., AKŞİT H., Bahtiyarca Bağdat R., Alkan F. R., Evli̇Ce E.

Turkiye Entomoloji Dergisi , vol.45, no.4, pp.405-416, 2021 (SCI-Expanded, Scopus, TRDizin)

27. Insight into Effects of Axillarin and Verbascoside isolated from Tanacetum alyssifolium and Plantago euphratica on Probiotic Properties of Lactobacillus acidophilus and Lactobacillus rhamnosus

Turan N. Ü., ÇELEBİOĞLU H. U., AKŞİT H., TAŞ R.

Biotech Studies , vol.29, no.1, pp.47-54, 2020 (TRDizin)

28. Isolation, identification of secondary metabolites from Salvia absconditiflora and evaluation of their antioxidative properties

Koysu P., Genc N., ELMASTAS M., AKŞİT H., Erenler R.

NATURAL PRODUCT RESEARCH , vol.33, no.24, pp.3592-3595, 2019 (SCI-Expanded, Scopus)

29. New sources of arbutin: Onobrychis nitida and Onobrychis galegifolia

Akşit H., Şimşek S., Özdokur K. V., Köksal E.

Erzincan Üniversitesi Fen Bilimleri Enstitüsü Dergisi , vol.12, no.3, pp.1733-1737, 2019 (TRDizin)

30. Plantago Euphratica Bitkisinden İzole Edilen İpolamiidin Lactobacillus acidophilus ve Lactobacillus rhamnosus Bakterilerinin Probiyotik Özellikleri Üzerine Etkileri

Köroğlu E., ÇELEBİOĞLU H. U., AKŞİT H., TAŞ R.

Avrupa Bilim ve Teknoloji Dergisi , no.17, pp.995-1000, 2019 (TRDizin)

31. Antioxidant capacity and phenolic content of Santolina chamaecyparissus L. methanol extract

Boudoukha, C., ELMASTAŞ M., AKŞİT H.

INTERNATIONAL JOURNAL OF GREEN PHARMACY , vol.13, no.3, pp.260, 2019 (Peer-Reviewed Journal)

32. Rapid isolation of rosmarinic acid from Ocimum basilicum using flash chromatography

AKŞİT H., Keçeci M., DEMİRTAŞ İ., GENÇ N.

International Journal of Chemistry and Technology , vol.3, no.1, pp.72-76, 2019 (TRDizin)

33. DETERMINATION OF THE ANTIFUNGAL ACTIVITY OF ALKANNA ORIENTALIS PLANT EXTRACTS ON THE PLANT PATHOGENS

BAYAR Y., AKŞİT H.

Advances in Food Sciences , vol.41, no.2, pp.36-39, 2019 (Peer-Reviewed Journal)

34. Activation and inhibition effects of some natural products on human cytosolic CAI and CAII

Adem Ş., Akkemik E., AKŞİT H., Güller P., Tüfekçi A. R., Demirtaş İ., et al.

MEDICINAL CHEMISTRY RESEARCH , vol.28, no.5, pp.711-722, 2019 (SCI-Expanded, Scopus)

35. Chemical diversity of wild fennel populations from Turkey

Telci İ., Dirican A., Elmastas M., Akşit H., Demirtas I.

Journal of Applied Research on Medicinal and Aromatic Plants , vol.13, 2019 (SCI-Expanded, Scopus)

36. Chemical Constituents Isolated from Rhododendron ungernii with Antioxidant Profile

Dede E., GENÇ N., Elmastas M., AKŞİT H., ERENLER R.

NATURAL PRODUCTS JOURNAL , vol.9, no.3, pp.238-243, 2019 (ESCI, Scopus)

37. Determination of Phenolic Profile of Cirsium arvense (L.) Scop. Subsp. vestitum (Wimmer et Grab.) Petrak Plant

TÜFEKÇİ A. R., AKŞİT H., GÜL F., DEMİRTAŞ İ.

Eurasian Journal ofBiological and Chemical Sciences , vol.1, no.2, pp.33-36, 2018 (TRDizin)

38. Crystal structure and Hirshfeld surface analysis of 2-oxo-13-epi-manoyl oxide isolated from Sideritis perfoliata

Celik I., Atioglu Z., AKŞİT H., Demirtas I., Erenler R., AKKURT M.

ACTA CRYSTALLOGRAPHICA SECTION E-CRYSTALLOGRAPHIC COMMUNICATIONS , vol.74, pp.713-723, 2018 (ESCI, Scopus)

39. Antioxidant Activity of Polyphenolic Leaf Extract from Santolina chamaecyparissus L. (Asteraceae) and the Isolated Luteolin-7-O-Glucoside

BOUDOUKHA C., BOURİCHE H., Elmastas M., Aksit H., Kayir O., Genc N., et al.

JOURNAL OF PHARMACEUTICAL RESEARCH INTERNATIONAL , vol.22, no.3, 2018 (ESCI)

40. Antioxidant activity of an anatolian herbal teaOriganum minutiflorum: isolation and characterization of its secondary metabolites

Elmastas M., Celik S. M., Genc N., Aksit H., Erenler R., GÜLÇİN İ.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES , vol.21, no.1, pp.374-384, 2018 (SCI-Expanded, Scopus)

41. Quantification of flavonoids isolated from Mentha spicata in selected clones of Turkish mint landraces

Erenler R., Telci I., Elmastas M., Aksit H., Gul F., Tufekci A. R., et al.

TURKISH JOURNAL OF CHEMISTRY , vol.42, no.6, pp.1695-1705, 2018 (SCI-Expanded, Scopus, TRDizin)

42. Bioassay-guided isolation and identification of antioxidant flavonoids from Cyclotrichium origanifolium (Labill.) manden and scheng

Guzel A., Aksit H., Elmastas M., Erenler R.

Pharmacognosy Magazine , vol.13, no.50, pp.316-320, 2017 (SCI-Expanded, Scopus)

43. Chemical Contituents Isolated from Origanum solymicum with Antioxidant Activities

ERENLER R., ADAK T., KARAN T., ELMASTAŞ M., YILDIZ İ., AKŞİT H., et al.

The Eurasia Proceedings of Science, Technology, Engineering Mathematics , vol.1, pp.139-145, 2017 (Peer-Reviewed Journal)

44. Isolation and identification of chemical constituents from Origanum majorana and investigation of antiproliferative and antioxidant activities

Erenler R., Sen O., Aksit H., Demirtas I., Yaglioglu A. S., Elmastas M., et al.

Journal of the Science of Food and Agriculture , vol.96, no.3, pp.822-836, 2016 (SCI-Expanded, Scopus)

45. Synthesis, crystal structure and theoretical characterization of (3R, 4R, 6S)-3,6-dihydroxy-1-menthene isolated from Echinophora tenuifolia

Celik I., Ersanli C. C., AKKURT M., Aksit H., Erenler R.

Gazi University Journal of Science , vol.29, no.4, pp.953-957, 2016 (ESCI, Scopus)

46. Crystal structure of 3,4a,7,7,10a-pentamethyl-3-vinyldodecahydro-1H-benzo[f]chromen-9-ol isolated from Sideritis perfoliata

Çelik Í., Ersanli C. C., Köseoǧlu R., Akşit H., Erenler R., Demirtaş I., et al.

Acta Crystallographica Section E: Crystallographic Communications , vol.72, pp.1380-1382, 2016 (ESCI, Scopus)

47. Antifungal activity of essential oils and plant extracts from sideritis germanicopolitana bornm. Growin in Turkey

Bayan Y., Akşit H.

Egyptian Journal of Biological Pest Control , vol.26, no.2, pp.333-337, 2016 (SCI-Expanded, Scopus)

48. Isolation and identification of a new neo-clerodane diterpenoid from Teucrium chamaedrys L.

Elmastas M., Erenler R., Isnac B., Aksit H., Sen O., Genc N., et al.

Natural Product Research , vol.30, no.3, pp.299-304, 2016 (SCI-Expanded, Scopus)

49. Comparison of total phenolic contents and antioxidant capacities in mint genotypes used as spices Baharat olarak kullanılan nane genotiplerinin toplam fenolik içerikleri ve antioksidan kapasitelerinin karşılaştırılması

Elmastaş M., Telci İ., Akşit H., Erenler R.

Turkish Journal of Biochemistry , vol.40, no.6, pp.456-462, 2015 (SCI-Expanded, Scopus, TRDizin)

50. EFFECT OF PRE-HARVEST AMINOETHOXYVINYLGLYCINE (AVG) APPLICATION ON BIOACTIVE COMPOUNDS AND FRUIT QUALITY OF PLUM (PRUNUS SALICINA LINDELL CV. BLACK BEAUTY) AT THE TIME OF HARVEST AND DURING COLD STORAGE

Kucuker E., Ozturk B., Aksit H., Genc N.

JOURNAL OF ANIMAL AND PLANT SCIENCES , vol.25, no.3, pp.763-770, 2015 (SCI-Expanded, Scopus)

51. Crystal structure and computational study of 3,4-dihydroxy-3-hydroxymethyl-9-methyl-6-methylidene-3a,4,5,6,6a,9,9a,9b-octahydroazuleno[4,5-b]furan-2,8(3H,7H)-dione

Çelik Í., AKKURT M., Akşit H., Erenler R., GARCÍA-GRANDA S.

Acta Crystallographica Section E: Crystallographic Communications , vol.71, pp.1425-1428, 2015 (ESCI, Scopus)

52. Pre-harvest spray application of methyl jasmonate plays an important role in fruit ripening, fruit quality and bioactive compounds of Japanese plums

Kucuker E., Ozturk B., Celik S. M., Aksit H.

Scientia Horticulturae , vol.176, pp.162-169, 2014 (SCI-Expanded, Scopus)

53. Essential Oil Constituents of Thuja orientalis Berries

KAYA G., KARAKAYA R., TİLGEL E., SANDİKÇI M., YÜCEL E., ÇİÇEK G., et al.

Journal of New Results in Science , vol.3, no.7, pp.1-6, 2014 (Peer-Reviewed Journal)

54. Chemical Composition of Essential Oil from Marrubium Vulgare L Leaves

Bayır B., Gündüz H., Usta T., Şahin E., Özdemir Z., KAYIR Ö., et al.

Journal of New Results in Science , 2014 (Peer-Reviewed Journal)

55. Antifungal and bioherbicidal properties of essential oils of thymus fallax fish & Mey., Origanum vulgare L. and Mentha dumetorum Schult.

Onaran A., Yilar M., Belguzar S., Bayan Y., Aksit H.

Asian Journal of Chemistry , vol.26, no.16, pp.5159-5164, 2014 (SCI-Expanded, Scopus)

56. Complete isolation and characterization of polar portion of Mentha dumetorum water extract

Akşit H., Çelik S. M., Şen Ö., Erenler R., Demirtaş I., Telci I., et al.

Records of Natural Products , vol.8, no.3, pp.277-280, 2014 (SCI-Expanded, Scopus)

57. Antioxidant activities of chemical constituents isolated from Echinops orientalis Trauv.

Erenler R., Yilmaz S., Aksit H., Sen O., Gene N., Elmastas M., et al.

Records of Natural Products , vol.8, no.1, pp.32-36, 2014 (SCI-Expanded, Scopus)

58. Farklı düzeylerde alpha tocopherol asetat ve defne ekstratı içeren antioksidantlı yemlerin gökkuşağı alabalığının Oncorhynchus mykiss büyüme parametreleri ve fileto yağ asitlerine etkileri

YEŞİLAYER N., ELMASTAŞ M., AKIN Ş., GENÇ N., AKŞİT H.

Journal of Agricultural Faculty of Gaziosmanpasa University , vol.31, pp.73, 2014 (TRDizin)

59. Comparison of seed oil composition of nigella sativa L. and N. damascena L. during seed maturation stages

Telci I., Sahin-Yaglioglu A., Eser F., Aksit H., Demirtas I., Tekin S.

JAOCS, Journal of the American Oil Chemists' Society , vol.91, no.10, pp.1723-1729, 2014 (SCI-Expanded, Scopus) Sustainable Development

60. The effects of pre-harvest application of aminoethoxyvinylglycine on the bioactive compounds and fruit quality of 'Fortune' plum variety during cold storage

Karaman S., Ozturk B., Aksit H., Erdogdu T.

Food Science and Technology International , vol.19, no.6, pp.567-576, 2013 (SCI-Expanded, Scopus)

61. Chemical diversity in essential oil composition of Mentha longifolia (L.) Hudson subsp. typhoides (Briq.) Harley var. typhoides from Turkey

Aksit H., Demirtas I., Telci I., Tarimcilar G.

Journal of Essential Oil Research , vol.25, no.5, pp.430-437, 2013 (SCI-Expanded, Scopus)

62. Bioherbicidal effects of essential oils isolated from Thymus fallax F., Mentha dumetorum Schult. and Origanum vulgare L.

Yilar M., Bayan Y., Aksit H., Onaran A., Kadioglu I., Yanar Y.

Asian Journal of Chemistry , vol.25, no.9, pp.4807-4811, 2013 (SCI-Expanded, Scopus)

63. Isolation and Identification of Functional Components in Seed of Cherry Laurel (Laurocerasus officinalis Roem.) and Investigation of Their Antioxidant Capacity

Elmastas M., Genc N., Demirtas I., Aksit H., Aboul-Enien H. Y.

Journal of Biologically Active Products from Nature , vol.3, no.2, pp.115-120, 2013 (Scopus) Sustainable Development

64. Assessment of exposure to tobacco smoke: Measurement of exhaled carbon monoxide and hair nicotine Tütün dumanı maruziyetinin deǧerlendirilmesi: Soluk havasında karbonmonoksit ve saçta nikotin ölçümü

Doruk S., DEMIRTAS I., Akşit H., Erkorkmaz Ü., SEYFİKLİ Z.

Turkish Journal of Medical Sciences , vol.42, no.4, pp.739-745, 2012 (SCI-Expanded, Scopus, TRDizin)

65. Effect of altitude on fatty acid composition in turkish hazelnut (Coryllus avellana L.) varieties

Beyhan Ö., Elmastaş M., Genc N., Akşit H.

African Journal of Biotechnology , vol.10, no.71, pp.16064-16068, 2011 (SCI-Expanded, Scopus)

66. Antioxidant activity and chemical composition of Sideritis libanotica Labill. ssp. linearis (Bentham) Borm. (Lamiaceae)

DEMIRTAS I., AYHAN B., SAHIN A., Aksit H., ELMASTAS M., Telci I.

Natural Product Research , vol.25, no.16, pp.1512-1523, 2011 (SCI-Expanded, Scopus)

67. Determination of antioxidant activities of various extracts and essential oil compositions of Thymus praecox subsp. skorpilii var. skorpilii

Ozen T., Demirtas I., Aksit H.

Food Chemistry , vol.124, no.1, pp.58-64, 2011 (SCI-Expanded, Scopus)

68. A study on 4-acylamino-4,5-dihydro-1H-1,2,4-triazol-5-ones

Alkan M., Yüksek H., İSLAMOĞLU F., Bahçeci Ş., Calapoǧlu M., Elmastaş M., et al.

Molecules , vol.12, no.8, pp.1805-1816, 2007 (SCI-Expanded, Scopus)

Papers Presented at Peer-Reviewed Scientific Conferences 34

1. The enzyme activity potentials of Gladiolus halophilus and Gypsophila lepidioides plant species growing in cypsiferous soils of Eastern Anatolia against some enzymes (tyrosinase and α-glycosidase).

Tüfekçi A. R., Şimşek S., Varol T., Hameed Z. A., Filazi İ., Adem Ş., et al.

6th INTERNATIONAL EURASIAN CONFERENCE ON BIOLOGICAL AND CHEMICAL SCIENCES (EURASIANBIOCHEM 2023)", Ankara, Turkey, 11 - 13 October 2023, pp.1453-1457, (Full Text)

2. Synthesıs, Bıologıcal Actıvıty, and Theoretıcal Investıgatıons of 2,4,6-Trıarylpyrıdınes Based On Syrıngaldehyde

Albayrak E. N., Şimşek S., Akşit Z., Akşit H., Musatat A. B., Atahan A.

11. ULUSLARARASI BİLİMSEL ÇALIŞMALAR KONGRESİ, Antalya, Turkey, 2 - 03 May 2023, pp.207-208, (Summary Text)

3. Scorzenera Aucheriana Bitkisinin Farklı Kanser Hücre Hatları Üzerine Antiproliferatif Aktivitesi ve Antioksidan Kapasitesinin Değerlendirilmesi

Taştı S., Kağan Yeniçeri E. K., Akşit H., Altay A.

11. Uluslararası Bilimsel Çalışmalar Kongresi, Ankara, Turkey, 2 - 03 May 2023, pp.202, (Summary Text) Sustainable Development

4. Investigation of in Vitro Cytotoxic Effects of Some Secondary Metabolites from Scrophularia subaequiloba

ULUTAŞ Y., KÖKSAL E., AKŞİT H.

4 th EURASIA BIOCHEMICAL APPROACHES & TECHNOLOGIES (EBAT) CONGRESS, Antalya, Turkey, 03 November 2022, (Summary Text)

5. Antioxidant capacity of various extracts of Scorzenera aucheriana collected from Erzincan

Şimşek S., Akşit H., Köksal E., Kandemir A.

International Eurasian Conference on BioTechnology and BioChemistry (BioTechBioChem 2020), Ankara, Turkey, 16 - 18 December 2020, (Full Text)

6. Isolation and Characterization of Chlorogenic Acid from Inula Heterolepis and Quantification in Some Plants Growing in Erzincan, Turkey

Akşit H., Şimşek S., Akşit Z., Köksal E.

International Eurasian Conference on BioTechnology and BioChemistry (BioTechBioChem 2020), Ankara, Turkey, 16 - 18 December 2020, pp.791-795, (Full Text)

7. In vitro antidiabetic activity of methanolic extracts of some plants growing in Erzincan

AKŞİT H., ADEM Ş., AKŞİT Z., ŞİMŞEK S.

2nd International Eurasian Conference onScience, Engineering and Technology(EurasianSciEnTech 2020), 7 - 09 October 2020, (Full Text)

8. Antimicrobial Properties of Loganic Acid and Its Effects on Probiotic Bacteria Lactobacillus acidophilus and Lactobacillus rhamnosus

ÇELEBİOĞLU H. U., Çelebi B., AKŞİT H., TAŞ R.

2nd Eurasia Biochemical Approaches and Technologies, 26 - 29 October 2019, (Summary Text)

9. Interactions of Probiotic Bacteria Lactobacillus acidophilus and Lactobacillus rhamnosus with Ipolamiid, an Iridoid Glycoside

ÇELEBİOĞLU H. U., Köroğlu E., AKŞİT H., TAŞ R.

2nd Eurasia Biochemical Approaches and Technologies, 26 - 29 October 2019, (Summary Text)

10. Recycling Preparative HPLC Applications in Purification Of İridoid Glycosides From Plantago Euphratica

AKŞİT H., ALP C., ŞİMŞEK S., ULUTAŞ Y., KÖKSAL E.

8th. Internatıonal Conference on Mathematıcs, Engıneerıng, Natural and Medıcal Scıences, Erzurum, Turkey, 5 - 08 September 2019, (Summary Text)

11. NEW SOURCE OF ARBUTIN: O. galegifolia and O. nitida

Şimşek S., Akşit H., Köksal E.

2. ULUSLARARASI MARDİN ARTUKLU BİLİMSEL ARAŞTIRMALAR KONGRESİ, Mardin, Turkey, 23 - 25 August 2019, pp.113, (Summary Text)

12. TANACETUM ALYSSİFOLİUM BİTKİSİNDEN İZOLE EDİLEN RUTİN ve İZOFRAKSETİN BİLEŞİKLERİNİN RADİKAL GİDERME AKTİVİTELERİ

Şimşek S., Akşit H., Köksal E.

2. ULUSLARARASI MARDİN ARTUKLU BİLİMSEL ARAŞTIRMALAR KONGRESİ, Mardin, Turkey, 23 - 25 August 2019, pp.213, (Summary Text)

13. İmprovıng a Rapid İsolation Process For Axillarin

Şimşek S., Akşit H., Köksal E.

2. ULUSLARARASI MARDİN ARTUKLU BİLİMSEL ARAŞTIRMALAR KONGRESİ, Mardin, Turkey, 23 - 25 August 2019, pp.114, (Summary Text)

14. Rosmarinic Acid Content and Radical ScavengingAbility of Some Thyme and Oregano Species

Ceyran E., Şimşek S., Akşit H., Kandemir A.

ICANAS 2019, Ağrı, Turkey, 19 - 22 June 2019, pp.118-122, (Full Text)

15. ANTIPROLIFERATIVE EFFECTS OF SECONDARY METABOLITES ISOLATED FROM CENTAURINUM ERYTHREAEA

ALTAY A., AKŞİT H.

The 5th International Mediterranean Symposium on Medicinal and Aromatic PlantsThe 5th International Symposium on Pharmaceutical and Biomedical Sciences, Nevşehir, Turkey, 24 - 28 April 2019, pp.42, (Summary Text)