ERTUGAY, M. F. Et Al. 2007. Near Infrared Spectroscopy in determination of food quality. 2nd International Congress on Food and Nutrition , (İstanbul, Turkey), 1.

ERTUGAY, M. F., BASLAR, M., & DIKBAS, N., (2007). Near Infrared Spectroscopy in determination of food quality . 2nd International Congress on Food and Nutrition (pp.1). İstanbul, Turkey

ERTUGAY, MUSTAFA, MEHMET BASLAR, And NESLIHAN DIKBAS. "Near Infrared Spectroscopy in determination of food quality," 2nd International Congress on Food and Nutrition, İstanbul, Turkey, 2007

ERTUGAY, MUSTAFA F. Et Al. "Near Infrared Spectroscopy in determination of food quality." 2nd International Congress on Food and Nutrition , İstanbul, Turkey, pp.1, 2007

ERTUGAY, M. F. BASLAR, M. And DIKBAS, N. (2007) . "Near Infrared Spectroscopy in determination of food quality." 2nd International Congress on Food and Nutrition , İstanbul, Turkey, p.1.

@conferencepaper{conferencepaper, author={MUSTAFA FATİH ERTUGAY Et Al. }, title={Near Infrared Spectroscopy in determination of food quality}, congress name={2nd International Congress on Food and Nutrition}, city={İstanbul}, country={Turkey}, year={2007}, pages={1} }