F. Odabasoglu Et Al. , "Beneficial effects of vegetable oils (corn, olive and sunflower oils) and α-tocopherol on anti-inflammatory and gastrointestinal profiles of indomethacin in rats," European Journal of Pharmacology , vol.591, no.1-3, pp.300-306, 2008
Odabasoglu, F. Et Al. 2008. Beneficial effects of vegetable oils (corn, olive and sunflower oils) and α-tocopherol on anti-inflammatory and gastrointestinal profiles of indomethacin in rats. European Journal of Pharmacology , vol.591, no.1-3 , 300-306.
Odabasoglu, F., HALICI, Z., Cakir, A., HALICI, M. B., Aygun, H., Suleyman, H., ... ÇADIRCI, E.(2008). Beneficial effects of vegetable oils (corn, olive and sunflower oils) and α-tocopherol on anti-inflammatory and gastrointestinal profiles of indomethacin in rats. European Journal of Pharmacology , vol.591, no.1-3, 300-306.
Odabasoglu, Fehmi Et Al. "Beneficial effects of vegetable oils (corn, olive and sunflower oils) and α-tocopherol on anti-inflammatory and gastrointestinal profiles of indomethacin in rats," European Journal of Pharmacology , vol.591, no.1-3, 300-306, 2008
Odabasoglu, Fehmi Et Al. "Beneficial effects of vegetable oils (corn, olive and sunflower oils) and α-tocopherol on anti-inflammatory and gastrointestinal profiles of indomethacin in rats." European Journal of Pharmacology , vol.591, no.1-3, pp.300-306, 2008
Odabasoglu, F. Et Al. (2008) . "Beneficial effects of vegetable oils (corn, olive and sunflower oils) and α-tocopherol on anti-inflammatory and gastrointestinal profiles of indomethacin in rats." European Journal of Pharmacology , vol.591, no.1-3, pp.300-306.
@article{article, author={Fehmi Odabasoglu Et Al. }, title={Beneficial effects of vegetable oils (corn, olive and sunflower oils) and α-tocopherol on anti-inflammatory and gastrointestinal profiles of indomethacin in rats}, journal={European Journal of Pharmacology}, year=2008, pages={300-306} }