GÜLHAN, B. And YANGILAR, F. 2024. Effects of Nettle (Urtica dioica) Extract on Versus Pathogenic Microorganisms in Yogurt Production. TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.21 , 759-770.

GÜLHAN, B., & YANGILAR, F., (2024). Effects of Nettle (Urtica dioica) Extract on Versus Pathogenic Microorganisms in Yogurt Production. TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.21, 759-770.

GÜLHAN, BARIŞ, And FİLİZ YANGILAR. "Effects of Nettle (Urtica dioica) Extract on Versus Pathogenic Microorganisms in Yogurt Production," TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.21, 759-770, 2024

GÜLHAN, BARIŞ And YANGILAR, FİLİZ. "Effects of Nettle (Urtica dioica) Extract on Versus Pathogenic Microorganisms in Yogurt Production." TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.21, pp.759-770, 2024

GÜLHAN, B. And YANGILAR, F. (2024) . "Effects of Nettle (Urtica dioica) Extract on Versus Pathogenic Microorganisms in Yogurt Production." TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE , vol.21, pp.759-770.

@article{article, author={BARIŞ GÜLHAN And author={FİLİZ YANGILAR}, title={Effects of Nettle (Urtica dioica) Extract on Versus Pathogenic Microorganisms in Yogurt Production}, journal={TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE}, year=2024, pages={759-770} }