Bebek, E. And Yangılar, F. 2023. Functionalization of as an Innovative Product with Mormix and Mulberry Powders of Kombucha Produced with Whey at Different Concentrations. Journal of Tekirdag Agricultural Faculty , vol.1, no.1 .

Bebek, E., & Yangılar, F., (2023). Functionalization of as an Innovative Product with Mormix and Mulberry Powders of Kombucha Produced with Whey at Different Concentrations. Journal of Tekirdag Agricultural Faculty , vol.1, no.1.

Bebek, Esra, And FİLİZ YANGILAR. "Functionalization of as an Innovative Product with Mormix and Mulberry Powders of Kombucha Produced with Whey at Different Concentrations," Journal of Tekirdag Agricultural Faculty , vol.1, no.1, 2023

Bebek, Esra And Yangılar, FİLİZ. "Functionalization of as an Innovative Product with Mormix and Mulberry Powders of Kombucha Produced with Whey at Different Concentrations." Journal of Tekirdag Agricultural Faculty , vol.1, no.1, 2023

Bebek, E. And Yangılar, F. (2023) . "Functionalization of as an Innovative Product with Mormix and Mulberry Powders of Kombucha Produced with Whey at Different Concentrations." Journal of Tekirdag Agricultural Faculty , vol.1, no.1.

@article{article, author={Esra Bebek And author={FİLİZ YANGILAR}, title={Functionalization of as an Innovative Product with Mormix and Mulberry Powders of Kombucha Produced with Whey at Different Concentrations}, journal={Journal of Tekirdag Agricultural Faculty}, year=2023}