B. ÇETİN Et Al. , "Chemical composition of hydrodistilled essential oil of Artemisia incana (L.) Druce and antimicrobial activity against foodborne microorganisms," Chemistry and Biodiversity , vol.6, no.12, pp.2302-2310, 2009
ÇETİN, B. Et Al. 2009. Chemical composition of hydrodistilled essential oil of Artemisia incana (L.) Druce and antimicrobial activity against foodborne microorganisms. Chemistry and Biodiversity , vol.6, no.12 , 2302-2310.
ÇETİN, B., ÖZER, H., Çakir, A., METE, E., TOSUN, M., ÖZTÜRK, E., ... POLAT, T.(2009). Chemical composition of hydrodistilled essential oil of Artemisia incana (L.) Druce and antimicrobial activity against foodborne microorganisms. Chemistry and Biodiversity , vol.6, no.12, 2302-2310.
ÇETİN, Bülent Et Al. "Chemical composition of hydrodistilled essential oil of Artemisia incana (L.) Druce and antimicrobial activity against foodborne microorganisms," Chemistry and Biodiversity , vol.6, no.12, 2302-2310, 2009
ÇETİN, Bülent Et Al. "Chemical composition of hydrodistilled essential oil of Artemisia incana (L.) Druce and antimicrobial activity against foodborne microorganisms." Chemistry and Biodiversity , vol.6, no.12, pp.2302-2310, 2009
ÇETİN, B. Et Al. (2009) . "Chemical composition of hydrodistilled essential oil of Artemisia incana (L.) Druce and antimicrobial activity against foodborne microorganisms." Chemistry and Biodiversity , vol.6, no.12, pp.2302-2310.
@article{article, author={Bülent ÇETİN Et Al. }, title={Chemical composition of hydrodistilled essential oil of Artemisia incana (L.) Druce and antimicrobial activity against foodborne microorganisms}, journal={Chemistry and Biodiversity}, year=2009, pages={2302-2310} }