BODUR, M. Et Al. 2021. A cross-sectional evaluation of the relationship between social jetlag and diet quality. Chronobiology International , vol.38, no.11 , 1557-1568.

BODUR, M., BAŞPINAR, B., & ÖZÇELİK, A. Ö., (2021). A cross-sectional evaluation of the relationship between social jetlag and diet quality. Chronobiology International , vol.38, no.11, 1557-1568.

BODUR, MAHMUT, BÜŞRA BAŞPINAR, And AYŞE ÖZFER ÖZÇELİK. "A cross-sectional evaluation of the relationship between social jetlag and diet quality," Chronobiology International , vol.38, no.11, 1557-1568, 2021

BODUR, MAHMUT Et Al. "A cross-sectional evaluation of the relationship between social jetlag and diet quality." Chronobiology International , vol.38, no.11, pp.1557-1568, 2021

BODUR, M. BAŞPINAR, B. And ÖZÇELİK, A. Ö. (2021) . "A cross-sectional evaluation of the relationship between social jetlag and diet quality." Chronobiology International , vol.38, no.11, pp.1557-1568.

@article{article, author={MAHMUT BODUR Et Al. }, title={A cross-sectional evaluation of the relationship between social jetlag and diet quality}, journal={Chronobiology International}, year=2021, pages={1557-1568} }