YANGILAR, F. 2017. A New Application in Food Industry: Flourier Transform Infrared Spectroscopy (FTIR). 2nd International Conference on Advanced Engineering Technologies (ICADET 2017) .

YANGILAR, F., (2017). A New Application in Food Industry: Flourier Transform Infrared Spectroscopy (FTIR) . 2nd International Conference on Advanced Engineering Technologies (ICADET 2017)

YANGILAR, FİLİZ. "A New Application in Food Industry: Flourier Transform Infrared Spectroscopy (FTIR)," 2nd International Conference on Advanced Engineering Technologies (ICADET 2017), 2017

YANGILAR, FİLİZ. "A New Application in Food Industry: Flourier Transform Infrared Spectroscopy (FTIR)." 2nd International Conference on Advanced Engineering Technologies (ICADET 2017) , 2017

YANGILAR, F. (2017) . "A New Application in Food Industry: Flourier Transform Infrared Spectroscopy (FTIR)." 2nd International Conference on Advanced Engineering Technologies (ICADET 2017) .

@conferencepaper{conferencepaper, author={FİLİZ YANGILAR}, title={A New Application in Food Industry: Flourier Transform Infrared Spectroscopy (FTIR)}, congress name={2nd International Conference on Advanced Engineering Technologies (ICADET 2017)}, city={}, country={}, year={2017}}