BALTACI, C. And AKŞİT, Z. 2016. Validation of HPLC Method for the Determination of 5-hydroxymethylfurfural in Pestil, Köme, Jam, Marmalade and Pekmez. Hittite Journal of Science and engineering , vol.3, no.2 , 91-97.

BALTACI, C., & AKŞİT, Z., (2016). Validation of HPLC Method for the Determination of 5-hydroxymethylfurfural in Pestil, Köme, Jam, Marmalade and Pekmez. Hittite Journal of Science and engineering , vol.3, no.2, 91-97.

BALTACI, CEMALETTİN, And ZEYNEP AKŞİT. "Validation of HPLC Method for the Determination of 5-hydroxymethylfurfural in Pestil, Köme, Jam, Marmalade and Pekmez," Hittite Journal of Science and engineering , vol.3, no.2, 91-97, 2016

BALTACI, CEMALETTİN And AKŞİT, ZEYNEP. "Validation of HPLC Method for the Determination of 5-hydroxymethylfurfural in Pestil, Köme, Jam, Marmalade and Pekmez." Hittite Journal of Science and engineering , vol.3, no.2, pp.91-97, 2016

BALTACI, C. And AKŞİT, Z. (2016) . "Validation of HPLC Method for the Determination of 5-hydroxymethylfurfural in Pestil, Köme, Jam, Marmalade and Pekmez." Hittite Journal of Science and engineering , vol.3, no.2, pp.91-97.

@article{article, author={CEMALETTİN BALTACI And author={ZEYNEP AKŞİT}, title={Validation of HPLC Method for the Determination of 5-hydroxymethylfurfural in Pestil, Köme, Jam, Marmalade and Pekmez}, journal={Hittite Journal of Science and engineering}, year=2016, pages={91-97} }